KNIFE 542014 – MARTTIINI PAILAKKA 11
A Finnish knife with the character of the North
The Marttiini Pailakka 11 is a beautiful and versatile hunting knife that combines traditional Finnish design with practical features needed in the field. It’s perfect for hunting, forest excursions, camping, and everyday camp tasks.
The name “Pailakka” means a wild male reindeer. It perfectly suits the strong character of this model and its clear references to the nature of the far North.
Classic Marttiini Blade
The knife features the distinctive Lynx-type blade with a longitudinal fuller (a longitudinal groove running along the blade) and a hook-shaped spine. This classic blade profile was developed by Marttiini as early as the 1930s and is still highly valued today by hunters and outdoor enthusiasts.
The blade is made of X46Cr13 stainless steel, also known as 1.4034. It is moisture-resistant, easy to maintain, and performs well during various tasks in the forest.
A Natural and Unique Handle
The handle is made of Finnish curly birch and reindeer antler. These are natural materials, so individual knives may vary in shade, grain pattern, and design. As a result, every Marttiini Pailakka 11 knife is slightly different and has its own unique character.
The set is complemented by a classic leather sheath, which allows for safe storage and comfortable carrying of the knife on your belt.
Key Features
✅ Blade made of X46Cr13 stainless steel.
✅ Classic Lynx blade profile developed by Marttiini.
✅ Blade features distinctive longitudinal fuller lines.
✅ Handle made of Finnish curly birch.
✅ Handle components made of natural reindeer antler.
✅ Each knife has a unique color and grain pattern.
✅ Classic leather sheath for safe carrying.
✅ Versatile use for hunting, camping, and forest excursions.
Technical Specifications
- Blade length: 11 cm.
- Overall length: 23 cm.
- Blade material: X46Cr13 / 1.4034 stainless steel.
- Blade hardness: 53.5–55 HRC.
- Handle material: curly birch and reindeer antler.
- Sheath material: leather.
- Product number: 542014.
How to care for the knife?
• After each use, thoroughly clean the blade of any dirt.
• Wipe the blade dry before storing the knife in its sheath.
• Sharpen the blade regularly to maintain its performance.
• Do not leave the wooden handle in water for extended periods.
• If necessary, treat the handle with a product designed for natural wood.
• Store the leather sheath in a dry and well-ventilated place.
• Do not place a wet or dirty knife in the leather sheath.
• Do not wash the knife in the dishwasher.
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